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New Territories · Sai Kung

Chuen Kee Seafood Restaurant

全記海鮮酒家

FEHD Licensed3.5(485)$201-400
Reservation recommendedoutdoor front tables30-min Hang Hau (Sai Kung is minibus/bus) MTR Exit A1Outdoor seating

What diners mention

  • Sai Kung waterfront stalwart with three floors and a giant fish-tank at the door — pick your own lobster, mantis shrimp, scallops.
  • Cheese-baked lobster on e-fu noodles and pepper-salt mantis shrimp are the most-ordered signatures.

Cuisine

Guangdong / Hong Kong Style / Seafood

Chuen Kee Seafood Restaurant - Photo via OpenRice

Photos via OpenRice

Sai Kung

Why it made the list

Chuen Kee Seafood Restaurant: dog-friendly restaurant guide

Sai Kung waterfront stalwart with three floors and a giant fish-tank at the door — pick your own lobster, mantis shrimp, scallops. Cheese-baked lobster on e-fu noodles and pepper-salt mantis shrimp are the most-ordered signatures.

Sort out the plan

A smoother visit starts here

1 thing to check

1On the record

On the record: OpenRice 3.5/5 across 485 reviews on the Guangdong programme at the $201–400 band; reviewers consistently note sai kung waterfront stalwart with three floors and a giant fish-tank at the door — pick your own lobster, mantis shrimp, scallops. Other recurring themes: cheese-baked lobster on e-fu noodles and pepper-salt mantis shrimp are the most-ordered signatures. FEHD dog-friendly restaurant licence 2298801716 confirmed as of 2026-07-07.

View on FEHD

FEHD official register ↗

Licence2298801716