Charcoal Bar
What diners mention
- Live-fire Josper grill in a moody, dark-wood dining room overlooking the harbour inside Harbour City's Ocean Terminal.
- Charcoal-grilled three-yellow chicken, fish broth clams, and squid lead the menu; the charred pineapple dessert with white-rum flambe is the standout closer.
Phone
22170088Cuisine
Western / Steak House
Why it made the list
Charcoal Bar: dog-friendly restaurant guide
Live-fire Josper grill in a moody, dark-wood dining room overlooking the harbour inside Harbour City's Ocean Terminal. Charcoal-grilled three-yellow chicken, fish broth clams, and squid lead the menu; the charred pineapple dessert with white-rum flambe is the standout closer.
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1 thing to check
1On the record
On the record: OpenRice 3.9/5 across 67 reviews on the Western programme at the $201–400 band; reviewers consistently note live-fire josper grill in a moody, dark-wood dining room overlooking the harbour inside harbour city’s ocean terminal. Other recurring themes: charcoal-grilled three-yellow chicken, fish broth clams, and squid lead the menu; the charred pineapple dessert with white-rum flambe is the standout closer. FEHD dog-friendly restaurant licence 2261823275 confirmed as of 2026-07-07.
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Licence2261823275



